Beef or Chicken Broth Soup with Bean Sprouts

Ingredients 1L water 1 cube Knorr beef bouillon 2 small cubes (blokjes) Maggi bouillon tsp ground Korean red pepper 2 tbsp dried vegetable flakes 1 1/2 cups frozen chopped greens (kale, collard greens, spinach) 2 cups fresh mung bean sprouts 75g soft tofu Method Set water to boil. Add bouillons, red peppers, chopped greens. As…

Shrimp with Pastis and Penne Alfredo

Ingredients 300 grams Argentine shrimp (or similar) 1/4 cup butter (do not use oil) 5 cloves garlic, minced Freshly ground pepper 2 splashes Pastis (or Pernod or ouzo) 1 1/2 cups penne rigate 1/2 cup Alfredo sauce 1 small avocado, sliced into small sections 3 tbsp sliced almonds Method Cook penne. Drain; set aside. Melt…